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Honey Sour Cream Pie by www.country-cooking.com

1 Pie

3 Eggs, separated
1/3 c Honey
2 T Flour
1/2 ts Cinnamon
1 c Sour cream

beat egg yolks, add honey and beat again. Add flour and cinnamon. Mix
well. Add sour cream. Raisins may be added. Cook in double boiler until
thick. Pour into baked pie shell. May be topped with Honey Meringue or
Honey Whipped Cream.


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