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Graham Cracker Quickie by www.country-cooking.com
1 servings
3 Eggs
1 c Sugar
1 c Chopped walnuts
1 c Graham cracker crumbs
Beat eggs thorougly and add sugar. Fold in walnuts and crumbs, also salt.
Spread in a 9 inch greased pie pan. Bake fo 25 minutes at 325 degrees.
Serve warm with whipped cream on top. Chewy and delicious.
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