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Ginger Cookies by www.country-cooking.com
3/4 c Butter
1 c Sugar
1/4 c Dark molasses
1 Egg
2 c Flour
2 t Baking soda
1 t Ginger, ground
1 t Cinnamon, ground
1 t Cloves, ground
Cream the butter and sugar together. Add the egg (beaten) and the
molasses.
Sift the rest of the dry ingredients together and add to the mixture. Form
into about 1-inch balls and roll in granulated sugar. Place about 2 inches
apart on a greased cookie sheet and bake at 350 degrees F. for 10 to 12
minutes.
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