|
|
Tell A Friend About This Recipe --- More Recipes--- Add your Recipe
Easy Margarita Pie by www.country-cooking.com
1 pk Frozen strawberries in syrup
-thawed (10 ounces)
1 pk Cream cheese, softened (8 oz
1/2 c Thawed Margarita mix conc.
4 oz Cool whip - thawed
1 pk Ready-to-use graham cracker
-pie crust
Place strawberries, cream cheese and margarita mix concentrate in blender
or food processor. Cover and blend on medium speed until well blended.
Pour mixture into medium bowl; fold in whipped topping. Pour into pie
crust. Freeze 4 to 6 hours or until firm. Let stand at room temperature 5
to 10 minutes before cutting. Freeze any remaining pie.
|
|
|
Powered by Country-cooking.com
|
