Angel Pecan Pie by www.country-cooking.com
3 Egg whites
1 c Sugar
2 tb Sugar
2 ts Vanilla
1 c Crisp round cracker crumbs
1 1/2 c Pecans (chopped)
1 c Heavy cream
1/4 ts Almond flavoring
Beat egg whites until foamy. Add 1 cup sugar a little at a time, beating a
Cool thoroughly on a wire cake rack. Mix cream, 2 tablespoons sugar, 1 tea
Makes 6 - 8 servings
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