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Mother Ebert's Angel Pie by www.country-cooking.com


1 c Crushed pineapple
1 c Cold water
3/4 c Sugar
2 1/2 T Cornstarch

Mix above ingredients and cook until thick; cool, beat 3 egg whites until
stiff and fold two together. Pour into baked pie shell, top with whipped
cream.

One of Grandma's recipes we all enjoyed.




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