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Cucumber Salad by www.country-cooking.com
1 package Lime gelatin (3 oz.)
1 cup Hot water
1 cup Cucumber -- scrubbed & grated
1/2 cup Onion -- grated
1 cup Sour cream
1 cup Cottage cheese
1 cup Mayonnaise
Dissolve gelatin in hot water. Let cool. Add cucumber and onion to
gelatin. Fold in sour cream, cottage cheese, and mayonnaise. Pour into 6 cup mold and refrigerate at least four hours before serving.
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