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Sailboats and Canoes by www.country-cooking.com

1 Egg; hard cooked
1 T Mayonaise
1 t Parmesan; grated
1 Celery stalk
2 T Cheese spread
1 Cheese slice

Cut hard cooked egg in half lengthwise. Remove yolk and mix with mayonaise and parmesan. Fill egg cavity with yolk mixture. Cut ends off celery stalk, cut in half crosswise and hill halves with cheese spread. Cut cheese slices into four triangles. Stick cheese triangles vertically into egg mixture and cheese spread to form sails.


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