|
|
Tell A Friend About This Recipe --- More Recipes--- Add your Recipe
BAKED PIZZA SANDWICH by www.country-cooking.com
1 lb Lean Ground Beef
15 oz Tomato Sauce; 1 Can, or
15 oz Pizza Sauce; 1 Can
1 tsp Oregano Leaves
2 c Biscuit Baking Mix (or use ready-made biscuits)
1 Lg Egg;
2/3 c Milk
1 -8 oz pkg Cheese; American or Mozzarella
2 oz Mushrooms;Sliced,Drained,1Can
1/4 c Parmesan Cheese; Grated
Heat the oven to 400 degrees F. Cook and stir the Meat in a large
skillet until brown. Drain off the excess fat. Stir in half of the tomato
Sauce and the oregano leaves into the Meat mixture. Heat to boiling
then reduce the heat and simmer, uncovered, for 10 minutes.
While the Meat mixture is simmering, mix the baking mix, Egg and the
milk. Measure out 3/4 cup of the batter and set aside. Spread the
remaining batter in a greased baking pan 9 X 9 X 2-inches. Pour into
the remaining tomato Sauce over the batter, spreading evenly.
Layer 4 slices of the Cheese, the Meat mixture, the mushrooms and
the remaining Cheese on top of the batter and tomato Sauce. Spoon
the reserved batter on the top of the Cheese. Sprinkle the batter top
with the grated Parmesan Cheese and bake, uncovered, until it is
golden brown, 20 to 25 minutes. Cool for 5 minutes before cutting into
squares and serving.
|
|
|
Powered by Country-cooking.com
|
