Salatsauce #2 by www.country-cooking.com
1 1/2 teaspoons Salt
1 1/2 teaspoons Prepared mustard
1/4 teaspoon Pepper -- black
1 each Garlic clove -- large/crushed
1/4 cup Tarragon vinegar
3/4 cup Olive oil
Mix the first 4 ingredients together and add the garlic, vinegar and salt. Stir until the salt is dissolved. Gradually add the oil, stirring
constantly. Or, shake all the ingredients in a bottle until well blended.
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