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Rich and Charles Salad by www.country-cooking.com
1 head romaine lettuce, washed/torn -- bite-size pieces
1 head iceberg lettuce, washed/torn -- bite-size pieces
1 jar artichokes -- (10 oz) drained/cut
1 jar heart of palm -- (10 oz) drained
1 jar diced pimento -- (4 oz)
1 large red onion -- cut into rings
3/4 cup grated Parmesan cheese
1/2 cup olive oil
1/3 cup vinegar
Combine 1st 6 ingredients in large bowl. Sprinkle with Parmesan cheese. Mix olive oil and vinegar in small bowl and pour over salad, tossing to coat. Serve immediately.
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