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Skillet Pie by www.country-cooking.com
Melt 1 stick of margarine
In a heavy skillet. Mix:
1 c Flour
1/2 c Milk
1 1/2 ts Baking powder
3/4 c Sugar
Pour batter on top of margarine. Pour in fruit mixed with 1 cup of sugar.
Bake at 350 degrees for 30 minutes or until brown. Any fresh fruit may be
used. If canned fruit is used, omit the cup of sugar.
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