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Pumpkin Pie by www.country-cooking.com
12 Graham wafers crushed
4 ts Margarine, melted
1 pk Diet caramel instant pudding
Skim milk
1 c Canned pumpkin
1/2 ts Cinnamon
1/2 ts Cloves
1/2 ts Nutmeg
1/2 ts Ginger
Mix crushed wafers and margarine together in pie plate and press out to
form crust. Mix pudding as directed on box with the appropriate amount of
skim milk. Then mix in spices and pumpkin. Spread over crumbs. Let set a
bit before serving.
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