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Peanut Brittle Crust by www.country-cooking.com
1 Pie
1 1/2 c Graham cracker crumbs
1/2 c Crushed peanut brittle
1/2 c Coconut
1/3 c Melted butter
1/2 c Choppee peanuts
Mix all ingredients well. Press firmly into pie tin. Chill.
Note: May be used for topping, too.
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